Frappe Cookies & Cream Barista

280.00 SR 

This product is currently sold out.

Cookies and Cream Frappe 16 oz. serving: In a blender add 2 scoops (8 tbsp.) MOCAFE Cookies and Cream Frappe, to 6 oz. milk, and 12 oz. ice. Blend until smooth and serve. Cookies and Cream Toffee Mocha 16 oz. serving: In a blender add 1 scoop (4 tbsp.) MOCAFE Cookies and Cream Frappe, 1 scoop (4 tbsp.) MOCAFE Toffee Mocha, to 6 oz. milk. and 12 oz. ice. Blend until smooth and serve. Cookies and Cream Turtle Frappe 16 oz. serving: In a blender add 1.5 scoops (6 tbsp.) MOCAFE Cookies and Cream Frappe, 1 oz. Pecan syrup, to 6 oz. milk, and 12 oz. ice. Blend until smooth and serve. Optional: Drizzle inside cup with caramel syrup before pouring drink in.

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